French cuisine food menu cover page. Beef tenderloin, potato gratin Dauphinois and vegetable stew ratatouille, lamb cutlets, beef stew Pot au Feu and lamb and ham stew, chicken fricassee, roast pork Sweatshirt #650649214
Get ready for cooler weather with this classic crew neck sweatshirt. This piece is crafted with pre-shrunk fabric, a 1x1 rib-knit collar with spandex, air-jet spun yarn for softness and reduced pilling, and double-needle stitching around the collar, shoulders, armholes, cuffs, and hem. The garment is quarter-turned to prevent a crease down the middle.