French cuisine restaurant menu. Vegetable stew ratatouille, chicken soup Vichyssoise and seafood soup Bouillabaisse, roasted lamb leg Gigot, donuts and fish stew, onion olive pie Passaladiere, coffee Poster #647356382
French cuisine restaurant menu. Vegetable stew ratatouille, chicken soup Vichyssoise and seafood soup Bouillabaisse, roasted lamb leg Gigot, donuts and fish stew, onion olive pie Passaladiere, coffee Poster #647356382